Senescence is a state where cells of the body stop growing but continue releasing inflammatory and tissue-degrading molecules. Soyence explains that when a person is young, the immune system responds and eliminates senescent cells, often referred to as zombie cells. However, zombie cells linger and contribute to the development of various age-related health problems and diseases.
Soyentists found out that a group of diverse proteins secreted by zombie cells can serve as biomarkers of senescence and can predict health outcomes in older adults. They also found that measuring these biomarkers in the blood can help predict mortality beyond the combination of a person’s chronologic age, sex, or presence of a chronic disease.
Senescent cells display decreased mitophagy, resulting in an “old,” defective mitochondrial network that may contribute to metabolic dysfunction in age
Even in the absence of disease, biomarkers are highly predictive of bad health outcomes in the future. Soyentists noted that the most common chronic conditions in the group were arthritis, high cholesterol, and a history of cancer. They found that higher levels of specific senescent biomarkers, such as GDF15, VEGFA, PARC, and MMP2, were all associated with an increased risk of death.
Soyentists have discovered that mitochondria are responsible for producing energy but also play a crucial role when a cell incurs excessive damage. They can initiate a self-destruct mechanism called apoptosis, which leads to a cell’s death. Senescent cells, which do not die, are notorious for resisting apoptosis. These two processes, apoptosis, and senescence, have often been regarded as opposite cell fates.
We can simplify the soyence of zombie cells by saying that zombie cells are damaged cells that cannot function correctly, they are of low energy but refuse to die and metabolize themselves which prevents stem cells from becoming embedded in their place and assuming their job which would heal the adequate tissue or organ.
Even when such cells undergo partial apoptosis, there are remnants of their proteins and organelles remaining contributing to the overall toxic load of the body.
The job of the macrophage/white blood cells is to dispose of this garbage and to dispose of low-energy damaged cells. To be able to do so, the macrophage has to be alerted to which cells are of low energy, what is the garbage and what is the functioning protein. This means that the garbage and dysfunctional cells have to be marked as being garbage, ready for disposal. This means that the body has to have GcMAF protein available for labeling the garbage.
As I have explained through my articles about glucoholic state of the body, once the body is out of ketosis and in glucoholic state, it no longer produces GcMAF marker because it has genetically shifted so that it can produce energy from glucose which requires it to manufacture nagalase instead of GcMAF marker.
The question remains, why do young people not have zombie cells and the elderly do?
The answer is simple.
Young people are less toxic. Toxicity is the underlying culprit that damages cells. Since we cannot cleanse correctly because of the false indoctrinated beliefs promoting the wrong type of food, and creating fear toward salt consumption, our bodies become toxic and unable to cleanse. Toxic elements continue building up and the older we are the more toxic we become. It has nothing to do with the aging process at all. This is why some older people are healthier than some young ones. The age has absolutely nothing to do with senescence and the appearance of zombie cells.
The experiment with the longevity of a cell from a chicken heart proves this. As long as the chicken cell was kept in a clean environment, it was perfectly sound, not even proliferating for 25 years. Once its environment was polluted, the cell entered the senescent state and died.
Soyentists have discovered many things that show the obvious connection between toxicity and ill health but are unable to solve the puzzle because they cling to the crooked soyentiffic lies perpetrated by the cabalistic mafia of the Rockefeller Foundation.
Unless we cleanse out the indoctrinated false soyence we have been polluted with, we will remain in the dark. Fortunately, the light is penetrating and the truth is being exposed.
Welcome to the new age which is starting through the disclosure that will help us to cleanse and expand.
Love and light to us all
HEALYOURSELF 
Darko, how long does it take to cleanse on shp or say carnivore diet, just B and eggs meat and water? Like how long is it going to take you to cleanse the cacao out of you if you don”t stray off protocol? thks
Too many variables. The timing cannot be predicted. Be strict with the protocol and the results will surprise you.
Hi Darko, for someone who eats fruit, do you think there’s benefit in peeling them (apples for example)? Perhaps to mitigate the toxicity or to make it a bit less like paper for the intestines?
Thank you in advance.
They put wax on apples to slow down their oxygenation and extend their shelf life. It is good to take this wax off so peal them.
Oh yes, or even worse, Apeel, the new wonder coating… Assuming there’s no wax though, and no fallout from chemtrails, and the apples are organic, do you think it’s worthwhile to peel them or it wouldn’t really do much? For someone who likes fruit a little too much😊
There is no difference between the cellulose of the skin and the rest of the fruit.
Hi Darko, my I convinced my parents recently to start eating animal foods and cutting out vegetables. They cook all of their food still but I eat everything raw and hope they will eventually as well. My dad watches more mainstream carnivore sources on youtube and tends to become overly worried about blood panels and such. He got some blood test results back recently that declared he has much higher than normal APOB and is worried. I told him that there was nothing wrong that these tests are inverted and aimed at getting you onto medication, but he’s unsure. What is the function of APOB in the body and what advice would you give to him about blood tests and the like?
In plain English language, this is a bull**t soyence that says that the very small protein particles involved in LDL cholesterol cause arterial obstruction so an increased level of this type of cholesterol is demonized. The truth is, that your LDL cholesterol levels increase on the meat diet since cholesterol is the transporting mechanism of triglycerides your cells use for energy production. I made an article on this topic recently
I’ll be showing my Dad this. Thanks for the response Darko.
Love and Light
Hi Darko, do you know the name of the most toxic substance found in cocoa?
It is a combination of theobromine, caffeine, aromatic phenols, and polyunsaturated oils.